Open-type UV irradiators are designed to inactivate bacterial populations on surfaces. UV disinfection is proven to achieve a high kill rate of most resistant micro-organisms, such as mould, yeast or fungi, which ensures it satisfies the most stringent sanitary requirements and increases the shelf life of goods by 50%.

UV irradiators are used to disinfect the following:

·         Packing materials, conveyor belts, wrapping and packaging foils

·         Caps, bottle necks, polyethylene caps on high-volume production lines

·         Containers, chambers, fermentation cabinets prior to technological process

·         Walls, floors, equipment and surfaces requiring advanced disinfection

Distinguishing features:

·         Open-type compact irradiators are mounted as standalone devices or can be retrofitted into production lines

·         UV irradiator casings are made of high-quality environment-resistant stainless steel

·         High-intensity UV lamps provide high irradiation density

·         UV disinfection eliminates the need to use chemicals which is very important in the food industry

·         Simple to maintain. Routine maintenance includes lamp replacement and dust cleaning. No qualified personnel are needed.

Open-type air UV disinfection systems are designed for buildings, vehicles and large containers that are required to comply with sanitary and hygienic requirements.

Disinfection should be carried out when there are no people inside.

LIT UV irradiators feature special high output amalgam UV lamps.

A fan increases the air UV system’s efficiency.